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It’s a long road from Puckett’s Grocery in Leiper’s Fork to Deacon’s New South steakhouse in the iconic L&C Tower on Church Street in down…

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There is something quite magical about a Southern Christmas party.  We love to go over the top with decorations, food, entertaining and of cou…

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I’m a real fan of the Caribbean.  I love the beauty, the sand, sun, food, the culture. And the ease of going there. The recent horrific hurric…

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Think of hosting a holiday party but don’t want to tackle the food?  Shelly Young, aka Chef Beanie, has you covered for any scenario, from a s…

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This time of year is filled with seasonal change.  The leaves have changed colors and will eventually fall. The weather is unpredictable – hot…

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Whenever I’m around books, I feel alive.  Here’s how I’m going to quantify that statement: whenever -  meaning at any time, in any place - I’m…

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Brandon Binkley remembers shooting bows with his dad at the Lost Arrow Archery Club on 96 West, where the Westhaven Golf Club now sits. He was…

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Just like the picture you see here of my three-year old grandson, Charlie Chapman, our eyes are focused everyday on our electronic devices. Ta…

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